Sparkling
$13
/
$48.
Carmina "Loggia" Prosecco.
Glera. (Veneto, IT, NV).
$13
/
$48.
$64.
Unico Zelo "Seafoam" Pet Nat.
Vermentino, Fiano. (Riverland, AU, '21).
$64.
$60.
Maison Perraud "Balance ta Bulle".
Gamay Rosé. *off dry*. (Beaujolais, FR, '20).
$60.
$55.
Hild, Sekt Brut.
Elbling. (Mosel, DE, NV).
$55.
$68.
Domaine des Ronces, Crémant du Jura.
Chardonnay. (Jura, FR, '18).
$68.
$75.
Thierry Germain “Bulles de Roche”.
Chenin Blanc. (Saumur, FR, NV).
$75.
$65.
Billecart-Salmon Brut Reserve 375ml.
(Champagne, FR, NV).
$65.
$115.
Bereche et Fils, Brut Reserve.
Chardonnay, Pinot Noir, Pinot Meunier. (Champagne, FR, NV).
$115.
$115.
Saint Chamant, Blanc de Blancs.
Chardonnay. Champagne. (Epernay, FR, NV).
$115.
$125.
Paul Bara, Brut Rosé Grand Cru.
Pinot Noir, Chardonnay. Champagne (Bouzy, FR, NV).
$125.
Rose
$13
/
$48.
Preisinger "Rozsa Libre".
Zweigelt, St. Laurent. (Burgenland, AT, ’20).
$13
/
$48.
$75.
Arnot-Robert.
Touriga Nacional, Gamay Noir, Etc. Rosé. (CA, '21).
$75.
$55.
Moonland.
Apples and grapes co-ferment. (Mendocino, CA, '20).
$55.
$65.
Broc Cellars "Corteza".
Grenache, White Zinfandel. (Central Coast, CA, '21).
$65.
$80.
Clos Cibonne "Speciale de Vignettes".
Tibouren. (Provence, FR, ’19).
$80.
Orange
$15
/
$60.
San Biagio Vecchio "Cacciabruco".
Trebbiano, Malvasia, Etc. (Emilia Romagna, IT, '19).
$15
/
$60.
$60.
Power Spot "Ecstatic Truth".
Mystery Blend. (El Dorado, CA '20).
$60.
$110.
Domaine Des Roches Nueves “Terres” Saumur Blanc.
Chenin BLanc. (Loire, FR, ‘20).
$110.
White
$14
/
$50.
Domaine Bonnet Huteau "Le Bonnets Blancs".
Melon de Bourgogne. (Loire, FR, '20).
$14
/
$50.
$15
/
$64.
Pirouettes “Saveurs de Raphael”.
Gewurztraminer, Riesling. (Alsace, Fr, ‘18).
$15
/
$64.
$16
/
$70.
Statera “Imber”.
Chardonnay. (Willamette Valley, OR, ‘20).
$16
/
$70.
$48.
Mas Que Vinos "Los Conejos Malditos".
Malvar, Airen. (Castilla La Mancha, ESP, '19).
$48.
$65.
Brand "Wildersatz Pur".
Sylvaner, Müller-Thurgau Etc. (Pfalz, DE, '20).
$65.
$48.
Fraga do Corvo "Sobre LÍas".
Godello. (Monterrei, ESP, '20).
$48.
$60.
Idlewild "Flora and Fauna".
Arneis, Muscat, Cortese, etc. (Mendocino, CA, '20).
$60.
$70.
Lo-Fi Santa Barbara.
Sauvignon Blanc, Chardonnay. (Santa Barbara County, CA, '20).
$70.
$60.
Elena Walch "Selezione".
Gewurztraminer. (Alto Adige, IT, '20).
$60.
$65.
La Clarine Farm.
Viognier. (Sierra Foothills, CA, '20).
$65.
$50.
Királyudvar.
Furmint Sec. (Tokaj, HU, '17).
$50.
$115.
Envinate.
Palo Blanco. (Orotava Valley, Canary Islands, ESP, '20).
$115.
$85.
Thierry Germain “L’Insolite” Saumur Blanc.
Chenin Blanc. (Saumur, FR, ‘20).
$85.
$75.
Les Lunes “Barra Vineyard”.
Chardonnay. (Mendocino, CA, ‘20).
$75.
$70.
Domaine des Ardoisieres "Silice" Blanc.
Jacquère. (Savoie, FR, '20).
$70.
$70.
Teutonic Wine Company "Candied Mushrooms".
Riesling. (Willamette, OR, NV).
$70.
$65.
Mortellito "Viaria" Terre Siciliane Bianco.
Moscato di Noto. (Sicily, IT, '20).
$65.
$70.
Cruchandeau "Cuvee Massale".
Aligote. (Burgundy, FR, '19).
$70.
$130.
Domaine de Chassorney “Combe Bazin".
Chardonnay. (Saint Romain, FR, ‘19).
$130.
$99.
Frederic Cossard "Feel Good".
Savagnin. (Vin de France, FR, '19).
$99.
$170.
Emidio Pepe.
Trebbiano. (Abruzzo, IT, '16).
$170.
$120.
Frank Cornelissen "Munjebel".
Grecanico, Carricante. (Sicily, IT '19).
$120.
Red
$13
/
$48.
Denny Bini Fuso "Festa".
Sparkling Lambrusco Blend. (Emilia-Romagna, IT, '20).
$13
/
$48.
$16
/
$60.
Domaine du Petit Oratoire "Saturday Night At Souvi".
Grenache, Cinsault. (Rhone, FR, '20).
$16
/
$60.
$60.
Scotty-Boy! "Guess Who's Coming to Dinner".
Grenache Etc. (Santa Barbara County, CA, '21).
$60.
$75.
Alex Foillard Beaujolais Village.
Gamay. (Beaujolais, FR, '20).
$75.
$60.
Julien Peyras "Gourmandise".
Carignan. (Ardeche, FR, '19).
$60.
$75.
Cruse Wine Co “Monkey Jacket”.
Valdiguie, Carignane, Red Field Blend (North Coast, CA, ‘19).
$75.
$75.
Buisson-Charles "Hautes Coutures".
Pinot Noir. (Bourgogne, FR, '17).
$75.
$150.
Chandon de Briailles, Les Bressandes Grand Cru.
Pinot Noir. (Aloxe Corton, FR, '13).
$150.
$160.
Chandon de Briailles, Les Bressandes Grand Cru.
Pinot Noir. (Aloxe Corton, FR, '14).
$160.
$85.
Taupenot-Merme Saint-Romain.
Pinot Noir. (Cote de Beaune, FR, '16).
$85.
$180.
Taupenot-Merme "Les Pruliers" 1st Cru.
Pinot Noir. (Nuits-Saint-Georges, FR, '16).
$180.
$55.
Lo Fi "Coquelicot Vineyard".
Cabernet Franc. (Santa Barbara County, CA, '20).
$55.
$85.
Frank Corenelissen “Susucaru Rosso”.
Nerello Mascalese, Nerello Capuccio. (Sicily, IT, ‘20).
$85.
$80.
Montesecondo "Tin Amphora".
Sangiovese. (Tuscany, IT, '18).
$80.
$70.
Partida Creus "GT".
Garrut. (Catalunya, ESP, '20).
$70.
SAKE
$14
/
$80.
Tensei, Endless Summer.
Junmai Honjozo. 720ml.
$14
/
$80.
$16
/
$90.
Shiokawa, Cowboy Yamahai.
Junmai Ginjo Genshu. 720ml.
$16
/
$90.
$13
/
$40.
Kiku Masamune, Kinushiro.
White Silk Junmai nigori. 500ml.
$13
/
$40.
Beer
$6.
Montucky.
Cold Snacks Lager. 12oz can.
$6.
$10.
Equal Parts "Loggerbier".
German Style Pilsner. 12oz can.
$10.
$18.
Main Beer Company "Lunch".
American IPA. 500ml.
$18.
$25.
Jester King "Oregon Hophouse".
Farmhouse Ale Saison. 750ml.
$25.
Not Beer
$65.
Cidrerie du Vulcan Extra Brut.
"Cidre De Fer". Switzerland. 750ml.
$65.
$12.
Our Only Cocktail.
Vermouth and Tonic.
$12.
$3.
Bottled Water.
$3.